Use this large Manual Flour Sieve to sift your flour after milling to get a very fine flour with better sticking characteristics – particularly suited for fine cakes and pastries and larger amounts.

The bran that you have sifted out can be used in your fresh muesli or in your patties or in…

The flour sieve is made from wood and a fine metal mesh (0.5 mm) with a diameter of 25cm.